1/2 Beef (~220 lbs .) Hung 2 weeks minimum.
What's in Your 1/2 of Beef?!
📦 20% Primary Cuts: Ribeye, NY Steak, Tenderloin, Top Sirloin
📦 30% Secondary Cuts: Flank Steak, Roasts, and more
📦 50% Ground Beef – Perfect for everyday meals
Cut selection and quantities may vary slightly based on animal size, processing, and inventory, but all orders are filled to the guaranteed packaged weight listed above.
To ensure consistent fulfillment of all beef shares, your order may include packages from multiple processing and packaging dates. All beef is professionally processed and frozen by a USDA inspected facility, and stored under proper conditions to maintain quality and freshness.
⏳ Wait Time: Orders typically take 1-2 months to fulfill. But may be ready sooner. Secure yours now!
* Photo Credit: www.beefitswhatsfordinner.com
