Our premium Flank Steak delivers exceptional flavor with a distinctive grain pattern. This lean cut from the abdominal muscles offers a robust beef taste and firm texture. Best prepared medium-rare and sliced against the grain, it excels in marinades and high-heat cooking methods. Perfect for fajitas, stir-fries, or as a standalone protein when properly prepared.
Grass Fed Flank Steaks average: 2 lbs
Grain Finished Flabnk Steaks average: 2 lbs
Price is Per Package.